Atlantic Canada is a region that creates a culinary tapestry as vibrant and diverse as its coastal communities. Here, food is more than sustenance; it’s a story of tradition, innovation, and the relentless pursuit of flavours that resonate with the soul.
In every dish and sip, Atlantic Canada offers an invitation to explore and indulge in a gastronomic journey that is as soulful as it is flavourful. It’s a place where taste gives the opportunity to connect with the land, the sea, and the passionate individuals who craft these edible masterpieces. Here, to eat and drink is to embark on an adventure—a journey through history, culture, and the boundless creativity that defines the Atlantic Canadian Food and Beverage scene.
Le Canada atlantique est une région qui crée une toile culinaire aussi vibrante et diversifiée que ses communautés côtières. Ici, la nourriture est plus que de la subsistance ; c’est une histoire de tradition, d’innovation et de recherche incessante de saveurs qui résonnent avec l’âme.
Dans chaque plat et chaque gorgée, le Canada atlantique offre une invitation à explorer et à se laisser aller à un voyage gastronomique aussi profond que savoureux. C’est un endroit où le goût offre l’opportunité de se connecter avec la terre, la mer et les individus passionnés qui créent ces chefs-d’œuvre comestibles. Ici, manger et boire, c’est s’embarquer pour une aventure – un voyage à travers l’histoire, la culture et la créativité sans limites qui définissent la scène culinaire et des boissons du Canada atlantique.
Dive into the heart of Atlantic Canada's culinary pride with our seafood symphony, where the cold, clear waters serve as the stage for a vibrant marine harvest.
Embark on a sensory journey through Atlantic Canada's lush landscapes with our farm-fresh flavours.
Exploring the amazing food of Atlantic Canada is an adventure for the senses, a journey through the rich tapestry of flavors that define this vibrant region. It’s about tracing the journey from the deep, cold Atlantic waters to the lush, green farmlands, discovering the stories behind the dishes and the people who create them. Here, every meal is an opportunity to celebrate the local culture, to savor the freshest seafood, the most succulent produce, and artisanal creations that embody the spirit of the Atlantic. The region’s culinary scene is a dynamic blend of history and innovation, where traditional recipes are reimagined with modern twists, and global cuisines are infused with local ingredients.
Anthony Bourdain
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Food & Beverage Atlantic / Aliments et Boissons Atlantique
tammy@atlanticfood.ca
506.227.8328
Government of Newfoundland and Labrador / Gouvernement de Terre-Neuve-et Labrador
laurelveitch@gov.nl.ca
709.729.8055
Innovation PEI / Innovation Î.-P.-É.
jblanchard@gov.pe.ca
902.368.4474
New Brunswick, Agriculture, Aquaculture & Fisheries / Nouveau-Brunswick, Agriculture, Aquaculture et Pêches
roxane.plaisance@gnb.ca
506.479.4125
Invest Nova Scotia / Investir en Nouvelle-Écosse
Omaira.Ospino@investnovascotia.ca
902.220.2185
Atlantic Canada Opportunities Agency / Agence de promotion économique du Canada atlantique
troy.deware@acoa-apeca.gc.ca
506.962.2643